Department

Doughnut Recipes
Malasadas are a Portuguese confection that has found a loving home in Hawaii and other parts of the world. These pillowy, sweet doughnuts are deep-fried to golden perfection and traditionally coated in granulated sugar. They are often enjoyed warm, with their fluffy interior creating a delightful contrast to the crisp, sugary exterior.
Malasadas - Warm, sugar-coated doughnuts
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